If you love buttery, melt-in-your-mouth cookies with a refreshing citrus twist, then these homemade lemon cookies are just ...

Bright, tart lemon zest balances dark, just-bitter cacao nibs in this sweet, fragrant, floral cookie. Gail Simmons is a trained culinary expert, food writer, and dynamic television personality. Since ...

Using powdered sugar in the dough in place of granulated sugar gives these lemon butter cookies a deliciously light crumb. The dough relies on softened butter creamed with powdered sugar, which ...

Karen Rankin Allow us to introduce you to our best lemon desserts of all time. We love cooking with all types of citrus ...

When’s the best time to make these chewy, soft lemon cookies? Their glittering sheen, courtesy of a coarse sugar coating, would make them a hit at Christmas—or any holiday party, for that matter. But ...

I love riffing on cookies. I rarely plan to make them in advance, but a quick check for butter, flour, eggs, and sugar, and I’m halfway there. The fun comes from seeing what else I have around that ...

If the joy of frolicking in a field of flowers could be captured in a cookie, it would be Cheryl Day’s lavender-lemon crinkle. These crackly, chewy cookies from her newest book, Cheryl Day’s Treasury ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You've probably heard the old phrase, "When life hands you lemons," but instead of making lemonade, why ...