Thanks to a hairstylist-in-training Crystal Amos from Aveda Institute in Davie (who not only does a wicked blowout but also happens to be the daughter of the Jamaica House Restaurant owners), I found ...

Most people hear the phrase "American cheese" and think either of the soft, yellow, highly processed slices of Kraft Singles or a few other processed cheese products. Either way, that phrase, which ...

A fixture at any fast food restaurant or backyard barbecue is American cheese. These orange, plastic-wrapped slices are unparalleled in terms of meltability. For many, when it comes to making a ...

American cheese has a funny reputation. People love to mock it for being processed, plasticky, or not quite respectable enough to sit at the grown-up cheese table. Then those same people make a burger ...