Cooking fish can feel intimidating, but the right choices and techniques make all the difference. From selecting fresh, sustainable seafood to matching it with the ideal cooking method, small details ...

These broiler recipes use high heat to deliver charred flavor, crisp edges, and fast, reliable weeknight dinners.

Registered Dietitian Kate Peterson shares a simple recipe for fish tacos.

Rogue chip shops have been passing off catfish as "traditional fish and chips" to cut down on costs, the BBC has learned.

Peel Street institution and Montreal icon of Portuguese fine dining, Ferreira Café, marked its 30th anniversary in April.

Enjoy a quick and nourishing meal with tender cod fillets served over spinach and draped in a vibrant caper-orange sauce that ...

A hearty one-pot Filipino beef soup, bacon purchased in bulk, and some moderately suspicious back-of-the-fridge chicken.

The Asiago Scallops deserve their own fan club, with broiled jumbo sea scallops topped with spinach, bruschetta tomatoes, and ...

With its high smoke point and neutral flavor, refined high oleic safflower oil is great for frying fish. It’s important not ...

With fresh homemade tartar sauce, crispy deep-fried cod and a sprinkling of cheese, our Culver's North Atlantic Cod sandwich ...

Running down a list of the best tasting fish isn’t easy or totally fair. Taste is subjective, after all. It’s a matter of ...

A 2-mile stretch of Horseblock Road, a busy Suffolk thoroughfare, is richly endowed with diverse culinary stops.